Dipeptidyl peptidase 4 (DPP4)
Obesity, fatty liver, insulin resistance: Liver enzyme might be to blame
German researches have linked the increased production of a certain enzyme in the liver to fatty liver and insulin resistance.
Keyword: metabolism
Nutrigenomics
Healthy diet? That depends on your genes
A recently published Cornell University study describes how shifts in the diets of Europeans after the introduction of farming 10,000 years ago led to genetic adaptations that favored the dietary trends of the time.
Spanish expert separates fables from facts
Seasonal over-indulgence
In the early months of a New Year many of us are tightening our belts after Christmas gastronomic indulgences. However, the belt may not be as long as it used to be and the gym treadmill may be the only answer.
Healthy Eating
Study Finds Association Between Eating Hot Peppers and Decreased Mortality
Like spicy food? If so, you might live longer, say researchers at the Larner College of Medicine at the University of Vermont, who found that consumption of hot red chili peppers is associated with a 13 percent reduction in total mortality – primarily in deaths due to heart disease or stroke – in a large prospective study.
The study was published recently in PLoS ONE.
Eating fruits, veggies in youth linked to healthy heart decades later
Eating more fruits and vegetables as a young adult may keep your arteries free of heart disease 20 years later, according to research in the American Heart Association journal Circulation.
Parenteral nutrition
Blocking light improves premature babies' survival rates
The survival rate of premature babies born between 26 to 31 weeks of gestation is improved by blocking light from reaching the intravenously-fed infused nutritious mixture they depend on for survival, researchers at CHU Sainte-Justine and the University of Montreal have revealed in a new study.
Preclinical Alzheimer's disease
Omega-3 supplements and antioxidants may help
New research in The FASEB Journal suggests that clinical trials of omega-3 and antioxidant supplementation should be undertaken for people with Alzheimer's disease with mild clinical impairment.
Poor sleep: Increased risk of heart attack and stroke
EuroHeartCare is the official annual meeting of the Council on Cardiovascular Nursing and Allied Professions (CCNAP) of the European Society of Cardiology (ESC). The 2015 meeting is held 14 to 15 June in Dubrovnik, Croatia, in collaboration with the Croatian Association of Cardiology Nurses.
Breath-based Diagnostic Test Technology
Hospital-based pathologists may soon gain a new diagnostic assay that could prove effective in detecting hospital-acquired infections more quickly and more accurately than with existing rapid molecular diagnostic tests
Diabetes
The value of fermentation
Raise your intake of low-fat fermented dairy products, including all yoghurt varieties and some low-fat cheeses, and you could lower your risk of new-onset type 2 diabetes by 28%, according to new research published in Diabetologia (the journal of the European Association for the Study of Diabetes).
HES: class of drugs threatened with withdrawal of approval
Infusion solutions on the basis of HES (hydroxyethyl starch) are blood volume substitutes. They replace missing blood volume in patients with high blood loss, they stabilize the blood circulation and restore oxygen and nutrient supply to organs.
Artificial nutrition training in Birmingham
A group of nurses from across the country have attended the first ever nutrition study event in Birmingham aimed at providing vital training around the feeding of patients through tubes.
Adverse consequences are clinical as well as economic
No one wants to be admitted to a hospital because the food is good. Yet, following discharge, one of the first things the patient is asked is, ‘How was the food?’ as if the medical treatment is of secondary interest.
Patients with adrenal insufficiency need improved management
The largest ever, worldwide AI patient survey data presented at the 15th Congress of the European NeuroEndocrine Association (ENEA), Vienna, Austria. 87% of secondary AI patients and 60% of primary AI patients reported that their condition affected quality of life.
ESPEN 2012
The 34th Congress of the European Society of Clinical Nutrition and Metabolism 8-11 September, Barcelona, Spain
Diabetes and CAD
Anja Behringer reports on a neglected risk factor. With an aging population multimorbidity is increasingly a major challenge for hospital care. Diabetes is one of the medical conditions frequently encountered in multimorbid patients since cardiac and vascular diseases are often accompanied by dysfunctions of the blood sugar metabolism.
Precision scales save lives
There are times when the timely detection of a patient’s weight change could save a life. Regular weight checks can reveal an unexplained loss of fluids due to diarrhoea, vomiting and third-degree burns in time to prevent complications.
Dysglycaemia
Dysglycaemia is a new term in critical care that recognises the vital importance for glucose monitoring of patients in the intensive care unit (ICU). Beyond the clinical consensus over this word for grouping critically ill patients with hyperglycaemia, hypoglycaemia or high blood sugar, there is no broad agreement on how best to manage these patients. Report: John Brosky.
Trail blazing bariatric surgery devices
Major advances in Natural Orifice Transluminal Endoscopic Surgery (NOTES) lead to a tremendous interest in new surgical endoscopes. The advantages of minimally invasive surgery via natural body orifices, such as the mouth, are obvious: less post-operative pain, a minor infection rate, minor incisional hernia, shorter hospitalisation and, finally, better cosmetic results. Karoline Laarmann reports
The 16th IFSO World Congress
September saw the international crème de la crème of bariatric surgery descend on Hamburg for the 16th World Congress of the International Federation for the Surgery of Obesity and Metabolic Disorders (IFSO 2011). Among their discussions: new minimally invasive procedures, the importance of aftercare and the lack of recognition of the importance of surgical treatment of the severely obese in…
Getting enough 'sunshine vitamin' may not just be about catching rays
Researchers from London's Kingston University have developed a new highly-accurate blood test which can detect how much a patient's diet could be responsible for a lack of the so-called "sunshine vitamin". Vitamin D deficiencies can weaken the immune system and increase the risk of cancer and osteoporosis.
Spain’s International Centre of Excellence for Bariatric Surgery
The Academe Hospital of Bellvitge, which is
part of the Catalan Health Institute, has been designated an International Centre of Excellence for Bariatric Surgery (ICE) by the Surgical Review Corporation (SRC), a US-based non-profit-making organisation that aims to ‘advance the safety, efficacy and efficiency of bariatric and metabolic
surgical care’
Two sides of the coin
Too much unhealthy food, too little exercise – the risk factors for the development of non-alcoholic fatty liver disease and Type 2 diabetes are not only similar but also form a life-threatening alliance.
The Norfolk Diabetes Prevention Study
UK -- Family doctors (GPs) in Norfolk are inviting patients aged over 40, with a Body Mass Index above 30 and a family history of diabetes, to take part in the Norfolk Diabetes Prevention Study (NDPS). Funded by the National Institute for Health Research, the innovative £2.2million project will run for five years at the Norfolk and Norwich University Hospital (NNUH) and will involve 10,000…
Could high coffee intake cut breast cancer risk?
Oestrogen receptor (ER)-negative breast cancer, remains hard to treat despite major advances in surgery and adjuvant therapies. The latest results from a Swedish study [Pub: Breast Cancer Res. 2011 May 14;13(3):R49] suggest that a high daily intake of coffee -- more than five cups -- is associated with a statistically significant decrease in ER-negative breast cancer among postmenopausal women…
